How Your Eating Affects Skin and Physical Signs of Ageing

The typical Western approach to exercise and eating is geared towards a More Is More approach - but unfortunately, not more joyful, more mindful, more considered and more strategic. Just More. However, well intentioned as your ambitions to run a full marathon, train for 4 hours a day, eat a gluten free, dairy free, carb free diet and exfoliate three times a day, you may win medals but you could also be asking to look like a mouldy prune by 40.


What best benefits your body and mind is some perspective. 
You have a functioning, well body. You have the intelligence and awareness to be seeking and open to information on how to move and fuel it. Everything begins and ends with that desire to be well. Consider that everything you do must stem from the intention to look after your body because you love it and want it to function, look, feel and BE fit and well throughout your whole life.

A restrictive diet can result in bone loss, nutritional deficiency and an onset of physical signs of ageing and illness.

The vegan diet in particular can be short on protein, iron, B12 and calcium if these nutrients aren't knowingly enhanced in dietary choices. Similarly, if you are genuinely allergic to foods, it is vital to have your levels of iron, calcium, vitamins B & D and iron measured. It would also be worth seeing a nutritionist or dietitian who can advise on dietary sources of essential nutrients based on your age, lifestyle, level of fitness and your goals (whether that's running a marathon, travelling the world, having a child or addressing particular symptoms).

Consider also that combining particular foods can enhance their nutritional power. Many vitamins are fat soluble, including A, D, E and K. Even a drizzle of coconut oil, a handful of nuts or some avocado in your salad will immediately boost the value of these nutrients in your veggie intake. Iron and vitamin C are known partners (a little citrus addition to your spinach in the form of lemon juice or sliced up oranges in your salad...)

My pick for Australian Certified Organic, all natural, tasty coconut oil is The Whole Foodies. Coconut oil not only adds island fresh flavour to salads and sauces, but is ideal for frying, roasting and ALSO as a beauty tonic. Comb it through the hair for an instant mask, or apply it as a moisturising balm to the skin.

Plant-based healthy fats are an excellent addition to your diet for more than vitamin and nutrient absorption. They take longer to digest than carbs and protein and therefore act to fulfil the appetite and regulate hormones such as insulin, ghrelin and leptin which - when imbalanced - can fuel hunger and cravings whether you require fuel or not. Go for avocado, coconut, olive oil, nuts, seeds, milk and yoghurt (obviously not fat-free versions!)

Adequate calcium prevents the face and body from ageing signs.

A lack of calcium can show up in weakened and vulnerable bones. This doesn't just result in the dreaded "hunchback" appearance of osteoporosis and osteoarthritis at its most potent. Consider that the face is a thin layer of skin over...bone.
If the bones are weak and deteriorating, this impacts the cartilage in the nose, eye sockets, chin and forehead. Weak bones leads to an early onset of shrinkage of the bones, wrinkles, a concave effect on the forehead and no amount of fillers and botox will disguise a lack of good nutrition and genuine glowing health. Protect and feed the scaffolding so that you glow for your whole mortal life. If you don't do dairy, consider another calcium rich source of milk such as soy and almond. Check the level of calcium as not all "milk" products are calcium-rich. Don't even bother with rice and oat milk if calcium is your concern.

One major calcium secret for vegans and foodies? Unhulled tahini! It contains four times the amount of calcium in full fat cow's milk. My pick is the organic unhulled tahini from Aussie brand The Whole Foodies which is Australian Certified Organic, paleo, gluten free and 100% vegan.

Facial Wrinkles Linked to Bone Density (WebMD)
Calcium In The Vegan Diet (The Vegetarian Resource Group)

Adrenalin-fuelled exercise leeches calcium from the bones. Extended cardio - from cycling, running, climbing or whatever you may be doing - as well as caffeine and stress are all sources of calcium robbery from your body. While you can ensure a higher intake of calcium through diet, it is also worth replacing some of the cardio-based exercise you do with weight-bearing exercise that builds bone strength (this can be weight-lifting or reformer pilates, circuit training or BodyPump).


Probiotics and Prebiotics for a healthy immune and digestive system

A happy belly is related to more stable mood and appetite, having positive benefits for sleep, relationships, energy for exercise and just living generally.
A healthy gut and immune system are also the basis for healthy skin. The process of shedding the outermost layer of the dermis and allowing new skin to be revealed that is radiant and well nourished depends on a healthy diet, stress management, balanced hormones and adequate sleep. Fuel your healthiest gut with pre- and probiotics found in kombucha, miso, tofu, yoghurt and kefir.

I've been delighted by Adam Liaw's recent book of recipes that embrace fresh, seasonal produce in creative and flavour loaded combinations. Here's a recipe for Sushi Sandwiches - they look so fancy and yet they're so easy to make! The Zen Kitchen by Adam Liaw is published by Hachette Australia ($49.99).

SUSHI SANDWICHES
おにぎらず
SERVES 1, BUT MAKE AS MANY AS YOU LIKE PREPARATION TIME 10 MINS COOKING TIME 0 MINS

INGREDIENTS
1 cup cooked rice per sandwich
1 sheet nori per sandwich
Your favourite sandwich
or sushi fillings (some
suggestions below)

METHOD
1 Place a sheet of nori on a piece of plastic wrap on a cutting
board with the shiny side facing down. Spread ½ cup rice in a
10cm square at 45° to the nori. Top the rice square with your
choice of filling and cover with the remaining ½ cup rice.
2 Fold the corners of the nori sheet into the centre to create
a square with the filling inside. Gather the plastic wrap around
the sandwich and leave wrapped for at least 10 minutes for the
seaweed to soften and stick to the rice. This will help hold the
sandwich together. Use a sharp knife moistened with a little cold
water to slice through the centre of the sandwich to reveal the
filling, and serve.
SOME FILLINGS WE LIKE INCLUDE
Prawn and avocado
Ham, cheese and tomato
Teriyaki chicken and green beans
Salmon, salmon roe, egg and lettuce.

Just like the rice balls, don’t keep these sandwiches in the fridge.
Eat them straight away or pack them in plastic wrap or foil at room

temperature to eat later

Stress Relieving Practices regulate hormones, increase energy and counter a busy lifestyle.

Many people claim their yoga practice is their stress relief. I understand - but it is really only effective if the style, environment, accessibility and cost are all feeding into your practice being a stress relief rather than a source of agitation.

If you feel that doing class is a chore rather than a joy, or you are pushing yourself to do a vigorous and athletic form of yoga when everything else you do is busy, competitive, adrenalin-fuelled and physical then it's hard to imagine this practice is genuinely stress relief for your body and mind.
This is not to say you shouldn't do this type of practice - only that you may also benefit from including other types of yoga practice such as yin yoga, restorative, iyengar, slow flow or pure meditation and pranayama practice.

Other forms of moving meditation that attune your mind, body and spirit and create a sense of peace that you carry beyond the practice itself and into your daily life include anything outdoors - surfing, walking through parks, beach and gardens, tai chi, swimming and sailing.

Use Good Quality Skincare. Incorporate It Into Your Stress Relief Practices.

I don't mean apply your avocado and coconut face mask and get into a headstand, although I am partial to applying my face mask and...getting into a headstand. Because, why not?

Make skincare part of a routine and ritual that calms and grounds you daily. I always wash my face as soon as I get up - it's my wake up call. I wash off my day when I get home too. If I'm in need of some down-time, I slather on a face mask, crack open a book and sit on my balcony to allow the wind and elements to soothe me. A streaming reggae playlist also helps.

My latest discovery is Bobbi Brown for skincare - as a long time fan of her makeup and Bobbi as an entrepreneur and force of good in the world of beauty, skincare and women in business, I am not surprised (but still thrilled) her skincare is worthy of devotion and dollars too.
Try her Coral Grass & Green Algae Skin Nourish Mask


I'm also big on peels but nothing too harsh because being violent with the skin only inflames the blemishes or ageing signs. Rather, do a weekly at-home glycolic peel.  Try cult beauty brand StriVectin LABS 5-Minute Glycolic Peel.





Magnesium for Muscle and Mental Stamina

I read today that LeAnn Rimes downs 40 supplement pills a day.
40.

I feel extraordinarily tame in comparison. I have staple supplements that I stick to on a regular basis, and then there are supplements I will take for particular times when I know my diet or my health require the extra boost.

Magnesium is a staple. Not only is it vital for muscle recovery, but it also calms the nerves and aids in sleep. It is a vital ingredient in calcium absorption so to ensure your bones, muscle and nervous system are all in top shape, you want to be getting sufficient magnesium. It is estimated that approximately 80% of adults don't get the Recommended Daily Intake (RDI) of magnesium. Wholegrains, spinach, nuts and legumes are magnesium-rich but no food is especially high in magnesium .The rise of paleo and high-protein diets are also seeing imbalanced diet contribute to lack of vitamins and minerals in adults.


I can't spoon-feed you potatoes and almonds, but I can recommend that if you're not eating these foods daily as well as calcium rich greens and dairy, you source a high quality magnesium supplement. My choice is the bioavailable, marine-sourced magnesium in lifestream Natural Magnesium ($24.95). Because it's in powder form, you can add it to smoothies or take smaller or larger doses depending on requirements.

I'm also a big fan of supplements that support digestive health. I take probiotics, which I've featured previously, and I also take Vitamin B and when my gut needs some TLC after I've been particularly ill or even just indulgent, I'll drink aloe vera juice or chlorophyll (beware the green tongue!). I like a spirulina or supergreens supplement too - but I tend to do this when I'm especially busy and need the extra immune support. Check out Planet Health for stockists.

Fat that Burns Fat?

Don't get too excited. I'm not going to reveal some magic greasy burger you can eat and turn into Kate Moss.

This is genuine science and it's a fascinating discovery that has potential implications for the management of disease and diabetes as well as weight management for healthy, fit people.

The body stores 3 types of fat: white, beige and brown.

White fat is the one you normally think of - the most common type of fat that is typically stored around the stomach, thighs and hips.

On the other hand, the more rare brown fat has heat-producing properties that burn major calories just by existing. Science - as discussed in a recent New Scientist magazine article - has proven that brown fat is activated through cold temperatures. Nothing too extreme - even wearing a tank top in 14 degrees will do it. Brown fat cells play an essential role in wild animals, allowing them to survive in cold and harsh environments by ensuring blood circulates and body heat is maintained.

Beige cells develop in the common white fat when brown cells are activated and THIS is where and when the fat-burning and metabolism boost happens. Beige fat cells = leanness in humans and the reduction of metabolic disease and obesity in mice. Current studies are looking into genetic and drug therapy that can produce and encourage growth and activation of beige fat cells.

While humans typically store only a very small quantity of brown cells, they are to be found in the deep back muscles around the spine and neck. Interestingly, overweight and obese people have been found to have a lower concentration of brown fat cells. In trials of drug therapy that looked at increasing the activity of brown cells, dangerous side effects were noticed at high doses so at present, there is no effective means of increasing their quantity or activity safely.

Beige cells on the other hand develop through being exposed to the cold, as I mentioned. Once they have been activated in the cold atmosphere, they are retained even when you warm up again. So it would seem that intermittent exposure to cold environments can maintain a metabolic boosting quantity of beige fat cells, which limit and reduce weight gain.

This is all still in the early stages of study. What HAS been proven is that there are systemic factors that influence brown and beige fat and look promising for weight loss therapy.
Irisin is a hormone found in muscle - built through exercise - which has obesity-prevention qualities and enhances energy production in cells. The takeaway message? EXERCISE. Both endurance and high-intensity bursts are recommended.

Calcium - either three or four daily servings of low-fat dairy or a supplement - can increase your body's fat burning ability. Calcium is stored in fat cells and regulates how it is stored and broken down by the body. The greater the level of calcium, the more fat it will burn according to studies.

Being TOO lean and having TOO LITTLE body fat will have the reverse effect. The body requires fat to retain calcium, vitamin D and other essential hormones and vitamins which are dependent on fat to remain and stay active.

A study from the Nutrition Institute of University of Tennessee showed mice given calcium supplements had good weight loss results, when supplements were combined with a restricted-calorie diet. Mice getting their calcium via supplements had a 42% decrease in body fat, whereas mice eating without supplements had an 8% body fat loss.

However, calcium from dairy products produced the best results. Mice on the "medium-dairy" diet had a 60% decrease in body fat, while those on the "high-dairy" diet lost 69% body fat.

The takeaway message? GET YOUR CALCIUM. I am not a major dairy fan and I know many people prefer alternatives. If this is the case, I recommend Nature's Way Calcium & K2 + Vitamin D.

Research shows that Vitamin K2 binds calcium to the bone mineral, ensuring that it is absorbed where it is NEEDED rather than depositing in the arteries. I recommend this supplement because it's the first to make K2 available and it's widely available (supermarkets, pharmacies and online at www.health365.com.au)

And eat well. There's no great mystery to it. If you are in need of some ideas, go recipe book hunting. My latest find is "the SuperFoods Kitchen" which has breakfast, lunch, dinner and dessert options compiled from home cooks all over Australia. So inspiring! A crowd sourced cookbook!